Spanish Rice

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Recipe: Spanish RiceSimple and yummy, goes with just about anything.

Ingredients:

  • 2 Tablespoons oil
  • 2 Tablespoons chopped onion
  • 1 1/2 Cups uncooked white rice
  • 2 Cups chicken broth
  • 1 Cup chunky salsa

Heat oil in large, heavy skillet over medium heat.  Stir in onion and cook until tender (about 5 minutes).

Mix rice into skillet, stirring often until it begins to brown.  Stir in chicken broth and salsa. Reduce heat, cover and simmer for 20 minutes until liquid has been absorbed.

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Pamela Rose Williams

Pamela Rose Williams, Christianity Every Day Founder is a wife, mom and grand mom. She and her Pastor-husband serve together at Selah Mountain Ministries in Albuquerque, New Mexico. She is also a Professional Editor and Christian freelance writer. To learn more about Pamela and all the things the Lord has to keep her busy, visit her About page.