Breakfast sausage

In the USA we have a distinct flavor to our breakfast sausage. I believe it is the sage that sets it apart. This recipe is one that my sister and I tried some time ago. It was originally made with ground turkey and I remember it being a little dry. So if you use turkey you need to add about a teaspoon of oil to it. You can use beef, pork or turkey in this recipe. My favorite is pork sausage!

Ingredients:

  • 1 lb ground meat (beef, pork or turkey)
  • 1 teaspoon salt
  • 2 teaspoons sage
  • 1 teaspoon fennel seeds
  • 1 teaspoon thyme
  • 1 teaspoon black pepper
  • 1/2 teaspoon white pepper
  • 1/2 teaspoon cayenne
  • 1/4 teaspoon garlic powder
  • 1/8 teaspoon ground cloves
  • 1/8 teaspoon nutmeg
  • 1/8 teaspoon allspice
  • 1 teaspoon of oil (if using turkey)

Directions:

1. Combine all ingredients in a large bowl (use less pepper if you don’t want a slightly spicy taste) and blend well.

2. If time permits, refrigerate overnight to let the meat absorb the flavor of the spices.

3. Form into patties and fry in a frying pan as needed, freezing leftovers. (hint: the smaller and thinner the patties, the shorter the cooking time.)

Freezer tip: To freeze your patties (cooked or uncooked) you can lay them out flat on a cutting board or baking sheet and place them in the freezer for about 2 hours. When they are frozen remove them from the flat surface and put them in a zip lock bag in the freezer. Pre-freezing them on the flat surface first prevents them from sticking together as they freeze.

My simple sausage recipe cannot compare to Cleveland’s favorite Raddell’s Sausage products. I have known the Raddell’s for many years, in fact Jeannie Raddell is my girlhood best friend! Take a look at what they offer AND they ship all of their delicious products. My personal favorite is the Smoked Hungarian Sausage — love the garlic! Visit them on the web here: RADDELL’S SAUSAGE SHOP INC. Or if you live anywhere near Northeast Ohio it is worth a visit to the shop located in Cleveland’s Historic Waterloo District: 478 E. 152nd St Cleveland, OH 44110.

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Author

  • Pamela Rose Williams

    Pamela Rose Williams, Founder of Christianity Every Day, is a wife, mother, and grandmother. She and her husband, Dr. Michael L. Williams have served in Christian ministry since 2001. She has Master of Ministry in Biblical Counseling and Bachelor’s in Christian Education degrees. Most of her time is spent as a professional editor and writer, working with many Christian authors and artists. She also uses her extensive experience in information technology providing Christ-centered teaching tools and resources for people all over the world. To learn more about Pamela visit her About page.

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